(Last updated : 2020-05-14 13:54:36)
  Miyada Tomihiro
   Department     ,
   Position  
■ Present specialized field
Food sciences, Physiology (Key Word:Dietary fiber, Short Chain Fatty Acids) 
■ Journal
1. 2020/02/18 Dietary daidzein decreases food intake accompanied with delayed gastric emptying in ovariectomized rats. 
2. 2019/11 Effects of the Growth and Lipid Metabolism in Rats Fed a Low-carbohydrate Diet 
3. 2017/07 Body heat responsive gelation of methylcellulose formulation containing betaine. 
4. 2016/10 Evaluation for Absorption and Metabolism of Short Chain Fatty Acids in the Large Intestine, Using 13C-Breath Test in Rtas 
5. 2016/07 Cecal Infusion of Acetate, Propionate, and n-Butyrate Into Rats to Assess Absorption and Metabolism Using the 13 C-Short-Chain Fatty Acids Breath Test. 
Display all(14)
■ Presentation
1. 2015/05/15 Oxidation of Short Chain Fatty Acids Infused to The Large Intestine in Rats Using Stable Isotopes.  
■ Belonging society
1. 1985/05~ Japan Society of Nutrition and Food Science
2. 2009~ Japan Association for Dietary Fiber Research
3. 2012/04~2018/12 Japan Society for Food Hygiene and Safety