イマタキ オサム
Osamu Imataki
今滝 修 所属 川崎医科大学 医学部 臨床医学 検査診断学(病態解析) 職種 准教授 |
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論文種別 | 症例報告 |
言語種別 | 英語 |
査読の有無 | 査読あり |
表題 | Udon enteropathy |
掲載誌名 | 正式名:Oxford medical case reports 略 称:Oxf Med Case Reports ISSNコード:20538855/20538855 |
掲載区分 | 国外 |
巻・号・頁 | 2024(3) |
著者・共著者 | Osamu Imataki, Makiko Uemura |
担当区分 | 筆頭著者 |
発行年月 | 2024/03 |
概要 | Japanese noodle 'udon' is an original Asian noodle popular in Japan. Udon is one of the most elastic noodle, and which is required to take more than several hours to digest in a certain case. We encountered a case of enteropathy caused by consumption of udon. A fifteen-year-old girl visited the outpatient clinic with a symptom of epigastralgia persistent from the previous night. She had eaten noodles for dinner the night before. Clinical images showed patient's stomach filled with udon. Noodle-associated enteropathy is not rare in our community, however, there had not been reported in other Asian countries. |
DOI | 10.1093/omcr/omae021 |
PMID | 38532762 |